Because I live to please you, once again I've rounded up a great selection of American Thanksgiving celebrations here in the South of France. Some have been on my list many times before, others are new this year.
Who attends these gala soirées? Local expats of course, but also hungry French folks and other Europeans, travelers, house guests...really anyone who's game and likes turkey! Whichever celebration you choose, you can expect comforting, traditional holiday foods--often with a French twist--and a festive, welcoming atmosphere.
Of the ten events below, nine have space available as of today; one is sold out but has a wait list.
If you prefer to eat at home but don’t feel like cooking, the three Biocoop - La Coumpagnie stores in Aix offer Thanksgiving takeaway, with an eat-in option at one of them. All the details on that are below.
If you know of any Thanksgivings that aren't listed here, please email me (whattodoinprovence@gmail.com) so I can share the info. Wishing you all a most-wonderful holiday, wherever you decide to spend it!
A Family-Style Fete in Tarascon

The food, wine and travel club called La Table des Amis de Provence will host Thanksgiving on Thursday November 26 and all are welcome…members and non-members alike. The festive luncheon will be at Le Mas de Lilou in Tarascon. Host Catherine Burtonboy (@lemasdelilou) is a Belgian-born private chef, caterer and cooking instructor who lived in the US for many years before settling in Provence 14 years ago. Le Mas de Lilou is Catherine's beautiful home base for many of her culinary endeavors...and as you can imagine, she's a superb host. Weather permitting, the party begins outdoors at 1 pm with an aperitif and seasonal nibbles, then moves inside for a splendid buffet: turkey and gravy, stuffing, cranberry sauce, mashed potatoes, green beans and roasted Brussels sprouts with pancetta. Dessert will be pumpkin pie, pecan pie and apple pie...and wine is included. Pricing is €75 for La Table members, €80 for non-members and guests. Catherine can welcome 40 people max and as of today there were four seats left so if you want to join the party, sign up tout suite! For details and tickets, click here.
Thanksgiving at Les Halles in
Avignon

Once again, American chef Jon Chiri will offer a holiday plat du jour lunch on Thanksgiving Day, November 26, at his cafe and cooking school in the Les Halles Market in Avignon. Jon will be serving brined, slow-cooked turkey leg roulade with all the accompaniments. Lunch is 24€…or 32€ with pumpkin pie and a glass of mulled wine. (Other wines and drinks will be available for purchase). Reservations are available between 11:30 am and 1:30 pm. For info or to book: +33 6 46 89 85 33, contact@jonathanchiri.com.
A Homey Holiday Dinner in the Luberon
The charming restaurant and boutique hotel Le Saint Hubert in Saint-Saturnin-les-Apt (@le.saint.hubert) will host a grand Thanksgiving buffet served around a large family table on Thursday, November 26. The apero starts at 6 pm, dinner at 7 pm. It’s €48 per person and drinks are extra. The meal begins with a salad of Brussels sprouts, nuts and apples followed by a vélouté de champignons. Then it's on to roast turkey with gravy and chestnut stuffing, cranberry sauce à l’orange, pureed sweet potatoes, roasted mushrooms with thyme, gratin dauphinois and braised kale. Desserts will be pumpkin pie and pecan pie with Chantilly. To reserve: +33 4 90 75 42 02 or info@lesainthubert.co
Painting of Le Saint Hubert by Florence Champ (@florencechamppp).
Restaurant Le Ten in Uzes
Once again, the lovely restaurant Le Ten in Uzes (@letenuzes) is hosting Thanksgiving dinner and once again, it sold out early. But you're in luck because they're doing a lunch as well. Same day, same price...with tables bookable from 12 to 1:30 pm. To reserve, call +33 4 66 22 10 93, email (contact@tenuzes.fr) or best of all, book on Zenchef using this link.
Eat In or Take Away at Biocoop in Aix
This will be the 10th year that Biocoop - La Coumpagnie in Aix (@biocooplacoumpagnie) has offered homemade organic Thanksgiving meals, made from owner Rick Harrison’s family recipes. This year they'll offer an eat-in option for lunch on Thursday Nov. 26 at their Pioline (840 ave du Camp de Menthe) and Puyricard/Célony (20 chemin des Gervais) locations, as well as take out or delivery from all three of their service delis, including their location near the center of Aix (4 rue Pierre de Coubertin). This year Rick has decided to lower the take out/delivery price to 35€ per person for the complete menu, ‘’in solidarity for keeping costs down during this holiday season.’’
The delivery and take-away service has been a huge success for people who want to celebrate at home...but not cook. ''Our French, English and American clientele really love it and we have a very loyal clientele who comes back year after year," Rick tells me. ''Anyone who wants a home-cooked holiday meal without the fuss!” As in year’s past, the menu (turkey, stuffing, mashed potatoes, candied yams, green bean casserole, pumpkin pie, pecan pie and classic cheesecake) will be “100% organic, 0% GMOs and 100% homemade from American family recipes.” To come for lunch, no reservations are needed...just show up. For takeaway or delivery, please order with Rick before Monday Nov. 23 at 5 pm: +33 (0)6 81 34 85 74, rick@biocoop-lacoumpagnie.fr
Anglo American Group of Provence
The Aix-based non-profit AAGP will take a little road trip this year to celebrate Thanksgiving at Restaurant La Galine in St. Remy (@lebistrotdelagaline). It’s a typical Thanksgiving meal of turkey with all the fixin's, served family style at tables of six, from noon to 3 pm. It’s 65€ per person whether you’re a member or not. For those who want it, there will be bus service from Aix to Saint Remy…free for members and 15€ per person for non-members. As of today there were three seats left on the bus. AAGP is a social group for English speakers both native and not. Activities include hiking, pétanque, book group, coffee mornings, French conversation, bowling, wine tasting, bridge, cultural outings and monthly lunches at restaurants or in members’ homes. AAGP has 400 members and annual membership is 45€. To buy Thanksgiving tickets, click here or call La Galine at +33 04 90 92 11 81 and let them know you’re with the group.
Thanksgiving at Lou Calen in the Var
At the 36-room ‘’eco resort’’ Lou Calen in Cotignac--which is classified
as one of The Most Beautiful Villages in France—a special Thanksgiving menu will
be served in the Bistro restaurant on November 26, at lunch and at dinner. The
price is 42€, drinks are extra and the regular menu will also be available; more
details will be up on the hotel website soon. To book for
Thanksgiving, click here. But why not book a room and make a weekend of it? You deserve it!
American Club of the Riviera in Nice
In Nice, the American Club of the Riviera will once again host an elegant Thanksgiving fête for members, their guests and anyone in the community who’d enjoy experiencing this traditional holiday feast. It’s November 26 at the Hotel Negresco, with a Champagne reception at noon and lunch at 12:30. Price is €165 for members, €195 guests. This includes the festive reception plus a traditional three-course Thanksgiving meal and all beverages (1/2 bottle of wine per person, mineral water and coffee). The room holds 130 people max; if the event sells out, priority is given to ACR Members. Jacket and tie are required please and the reservation deadline is November 15. Note: If you join the ACR now, your membership covers the rest of the year and all of 2027. That means you'll pay member rates for Thanksgiving and all upcoming events. For info on membership, click here. For more info or to reserve for Thanksgiving: https://americancluboftheriviera.wildapricot.org/event-6892488
Stars of Monaco and the Monaco Ambassadors Club
Stars'n'Bars in Monaco, a Monegasque institution for three decades, has reopened under its new name, Stars of Monaco and they’re continuing their longstanding tradition of Thanksgiving. It’s November 26 from 7 to 11 pm, hosted in partnership with the Monaco Ambassadors Club. (In years past, you could join the host group or dine on your own...I'm waiting to hear if it's the same this year.) The restaurant is located at 6 Quai Antoine, overlooking Port Hercule. For info, contact Stars of Monaco (+377 97 97 95 95, contact@starsofmonaco.com) or the Monaco Ambassadors Club: info@mac.mc, +33 (0)6 70 63 95 34 or click here (https://www.mac.mc/product/thanksgiving-dinner/)
Sold Out: Restaurant Spark in Nice

















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